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Order type: Delivery Collection
Time: Today Tomorrow Friday 1 Saturday 2 Sunday 3 Monday 4 Tuesday 5 Wednesday 6 Thursday 7 Friday 8 Saturday 9 17:00 17:15 17:30 17:45 18:00 18:15 18:30 18:45 19:00 19:15 19:30 19:45 20:00 20:15 20:30 20:45 21:00 21:15 21:30 21:45 22:00 22:15 22:30 22:45 23:00 23:15
Open seven days a week
Monday - Friday / 17.00 - 22:30
Saturday & Sunday / 15.00 - 22:30
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A North Indian favourite of slow-braised lamb cooked with lamb mince, garden peas, tamarind, and a hint of mintNo known allergens
the classic Kashmiri medium-to-spicy dish of slow-braised lamb with tomato, caramelised onion, ginger, and toasted Kashmiri chillies
No known allergens
slow-braised lamb in a traditional Goan curry; hot, sharp,and sour, flavoured with garlic, tamarind, and toasted chillies : one of our signature dishes, and not to be confused with a curry house Vindaloo.
Mustard